100% ARABICA CUPPING NOTES: PEANUT BUTTER,WHITE CHOCOLATE,MACADAMIA AND BERRIES MIXED ORIGIN: MIXEDNATURAL PROCESSING M.A.S.LALTITUDE: 1750
Processing: Honey Variety: Mixed Cupping notes: Red berries, Gala apple, Milk chocolate, CarameL
process: NATURAL varietal: YELLOW CATUIA flavour: MORCELLO CHERRY, MANGO, DARK CHOCOLATE
Processing: Pulped Natural Variety: Ararra, Catigua & Catuca Cupping notes: Plum, Cherry, Marzipan, Chocolate, Hazelnut
Processing: Co-fermentedVariety: CastilloOrigin: ColombiaCupping notes: jasmine, camomile tea, kiwi, lychee
Processing: HoneyVariety: CastilloOrigin: ColombiaCupping Notes: Sweet and Creamy with a hint of Vanilla, Honey And Lemon
Processing: HoneyVariety: CastilloOrigin: ColombiaCupping Notes: Berry Flavoured Candy, Funky Natural Fermented Taste
Processing: Co-fermentedVariety: CastilloOrigin: ColombiaCupping notes: coconut, nutmeg,biscuit, spice
process: NATURAL varietal: CASTILLO flavour: DRIED RAISIN, DARK CHOCOLATE, PLUM