Processing: Washed Variety: Heirloom Cupping notes: Yellow peach, Orange seville marmalade, blackberry, caramel
PROCESS : NATURAL varietal: HEIRLOOM flavour: WHITE GRAPES, STONE FRUITS, MOLASSES
process: WINEY FERMENTATION varietal: HERLOOM flavour: MIXED BERRIES, MANDARIN, POMEGRANATE, MANGO
process: NATURAL varietal: YELLOW CATUIA flavour: MORCELLO CHERRY, MANGO, DARK CHOCOLATE
process: NATURAL varietal: CASTILLO flavour: DRIED RAISIN, DARK CHOCOLATE, PLUM
process: NATURAL varietal: PACAMARA BOURBON flavour: RIPE CHERRY, CITRUS, MILK CHOCO
process: WASHED varietal; CATURRA, CATUIA flavour: APPLE AND STONE FRUITS, PECAN NUTS, MILK CHOCOLATE AND HAZELNUTS
Processing: Washed Variety: Catturra, Catuia Cupping notes: Apple and stone fruits, Pecan nuts, Milk chocolate
100% ARABICA CUPPING NOTES: PEANUT BUTTER,WHITE CHOCOLATE,MACADAMIA AND BERRIES MIXED ORIGIN: MIXEDNATURAL PROCESSING M.A.S.LALTITUDE: 1750
